We are part of The Trust Project

El Chinchorro de Tía Manín Conquers Diners 

This seaside restaurant in Fajardo is known for the quality of its ingredients, its seafood, and its beef cuts, but most importantly, their unmatched Puerto Rican flavor 

April 8, 2024 - 11:00 PM

Archival note
This content was published more than 9 months ago.
The recipe for this business’s success is the freshness of its dishes and the consistency of tía Manín’s cooking. (XAVIER GARCIA)

Lee la historia en español aquí.

Popular en la Comunidad


Ups...

Nuestro sitio no es visible desde este navegador.

Te invitamos a descargar cualquiera de estos navegadores para ver nuestras noticias: